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Duration : 10 days
Vegetable Nursery Management and Cultivation This program aims to foster self-employment opportunities in the field of Vegetable Nursery Management and Cultivation. By empowering rural youth with the necessary skills and knowledge, this program entitles them to build a fruitful business model in Vegetable Nursery Management and Cultivation.
Dairy Farming and Vermi Compost Making This program aims to empower rural youth with the necessary skills and knowledge to establish successful ventures in dairy farming and vermi-composting. By equipping learners with practical expertise in cattle husbandry, milk production, and organic waste management, this program empowers them to contribute to sustainable agriculture and generate income.
Pashu Mitra - (GEDP - approved by MoRD) This course provides a comprehensive understanding of animal husbandry, covering various aspects of livestock production, including cattle, buffalo, poultry, goat, and pig farming. It delves into topics such as animal breeding, nutrition, health management, and farm management.
Matsya Mitra (GEDP - approved by MoRD) This course provides a comprehensive understanding of the fisheries sector, covering both inland and marine fisheries. It delves into various aspects, including fish breeding, aquaculture techniques, fish health management, and post-harvest technologies.
Poly Houses & Shade Net Farming This course is designed to provide comprehensive knowledge and practical skills related to protected cultivation systems like polyhouses and shade net houses. It covers a wide range of topics, from the initial stages of planning and construction to the post-harvest management of horticultural crops.
Piggery This program aims to empower individuals with the necessary skills and knowledge to establish and manage successful pig farming ventures. By covering topics such as breed selection, feeding and nutrition, health management, reproduction, and marketing, this course equips learners with the practical expertise to contribute to the livestock industry and generate sustainable income.
Sheep Rearing This program aims to empower individuals with the necessary skills and knowledge to establish and manage successful sheep rearing ventures. By covering topics such as breed selection, feeding and nutrition, health management, reproduction, and marketing, this course equips learners with the practical expertise to contribute to the livestock industry and generate sustainable income.
Krishi Udyami This program aims to empower aspiring farmers with the knowledge and skills necessary to become successful Krishi Udyamis. By focusing on sustainable agricultural practices, precision farming techniques, and efficient resource management, this course equips learners to optimize crop yields, minimize costs, and enhance overall farm productivity.
Goat Rearing This program aims to empower individuals with the necessary skills and knowledge to establish and manage successful goat rearing ventures. By covering topics such as breed selection, feeding and nutrition, health management, reproduction, and marketing, this course equips learners with the practical expertise to contribute to the livestock industry and generate sustainable income.
Cultivation of Medicinal and Aromatic Plants This program aims to foster self-employment opportunities in the field of Cultivating Medicinal and Aromatic Plants. By empowering rural youth with the necessary skills and knowledge, this program entitles them to build a fruitful business in the Cultivation of Medicinal and Aromatic Plants.
Rubber Tapping & Processing This course provides a comprehensive understanding of rubber cultivation, from nursery practices to harvesting and processing. It covers topics such as plant selection, soil preparation, fertilization, pest and disease management, and rubber tapping.
Poultry This program aims to empower individuals with the necessary skills and knowledge to establish and manage successful poultry farming ventures. By covering topics such as poultry breeds, nutrition, health management, reproduction, and marketing, this course equips learners with the practical expertise to contribute to the livestock industry and generate sustainable income.
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